“The Furrow” is an agricultural magazine for farmers and industry experts. It provides readers with current topics relating to agriculture, best practice examples and exclusive news and facts from the world of John Deere. The Furrow is published twice a year as a print magazine and is always available as an online magazine.
Farmer Thomas Björklund in Sköldinge, Sweden, previously pioneered farm practices which have become established trends. Now, they have teamed up with medical doctor Kerstin Fredlund to turn indigenous grain varieties into superfood via a hydrothermal process.
A passion for soils has seen one farmer achieve net zero without sacrificing yields, using techniques which could cut input use drastically.
Agricultural has a stake in climate change, and at the same time the soil is a powerful tool against warming. This will lead to new regulations for farms – and hopefully new opportunities.
Updated regularly and always available: Visit The Furrow online and add it to your bookmarks!
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The Furrow print magazine is published in 14 languages. The readership includes farmers and industry experts in EU28 countries, Eastern Europe, CIS, Near and Middle East, and North Africa.
Interested in a print edition of the magazine? Please contact your local John Deere sales partner.
